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Collection: Appetizers
Recipe By: Combo
Slow Cooker Cranberry Brown Sugar Kielbasa Bites
Ingredients
- Kielbasa i
- BBQ Sauce– I used honey bbq sauce for this. You could use a spicy one if you want more of a kick to the dish.
- Cranberry Sauce– I used jellied cranberry sauce to make this. You will cut it up and slice it up before throwing it in the crockpot.
- Olive Oil
- Brown Sugar
- Optional:
- Chili Paste
- Sriracha sauce
- Grape Jelly
- Hot sauce
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Directions
- Slice up your Kielbasa into about 1-inch thick slices.
- In a large frypan place about 1 tablespoon of olive oil. Brown the Kielbasa slices in the olive oil in the frying pan.
- Once the Kielbasa is browned spray your crockpot with a nonstick spray, or place it in a crockpot liner.
- Dump into the crockpot your Kielbasa, cranberry sauces, brown sugar and bbq sauce. Break up the cranberry sauce with a fork before putting it in the crockpot.
- Set your crockpot on low
- Stir about every hour or so to help to combine the flavors as well!
- Allow to cook for about four hours.
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