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Shared By Steve Hamilton

Soup: French Onion Beef Short Rib

Ingredients

  • 6 tablespoons salted butter
  • 4 medium yellow onions thinly sliced
  • 1/2 cup dry white wine such as Pinot Grigio or Sauvignon Blanc
  • Black pepper to taste
  • 2 shallots sliced
  • 4 cloves garlic chopped
  • 2 tablespoons fresh thyme leaves
  • 2 tablespoons chopped fresh sage
  • Pinch of chili flakes
  • 6-8 cups low sodium chicken broth
  • 1/2 cup tamari or low sodium soy sauce
  • 4 pounds bone-in beef short ribs
  • 2 bay leaves
  • 1 star anise optional
  • 2 cups baby carrots
  • 6 slices French bread
  • 2 cups shredded Gruyère cheese

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