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Southwestern Slowcooker Soup

Ingredients

• About 1 lb. chicken breast (I used 2 large chicken breasts.)
• 2 cans of beans, drained & rinsed (I used 1 can of black beans and 1 can of pinto beans- strongly recommend this combo.)
• 1 can of black refried beans (Trader Joe's makes a great black refried bean with jalapeno peppers- it's not spicy, but super tasty.)
• 1 can (14.5 oz) diced tomatoes, undrained
• 1 can (14.5 oz) chicken broth (It may seem pretty liquidy, but if you're serving over brown rice, you'll need the extra liquid.)
• 1 cup frozen corn, canned corn will also work
• ½ onion, diced (I used a red onion.)
• ½ tsp dried cilantro leaves (If using fresh cilantro, use ¼ cup)
• 1 tsp onion powder
• 1 tsp garlic powder
• 1 tsp ground cumin
• ¼ tsp ground cayenne red pepper
• 1-1/2 tsp salt, plus more to taste (I didn't need any extra, but Brad did.)
• ½ tsp pepper

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