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Spicy Fried Cauliflower “Chicken”
Ingredients
- 1 cup all purpose flour
- 1 tablespoon arrowroot powder or cornstarch
- ½ teaspoon salt
- ½ teaspoon cayenne pepper
- ½ teaspoon white pepper
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ½ teaspoon sweet or smoked paprika
- ¼ teaspoon Old Bay seasoning
- 1 tablespoon nutritional yeast
- ⅓ cup hot sauce
- ¼ cup unsweetened plain soy milk or other non-dairy milk
- 1 tablespoon Dijon mustard
- 5 cups safflower oil, or other frying oil
- 1 large head of cauliflower, cut into large florets
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