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12 Servings
Total Time: 15min
Collection: Appetisers / Entree / Snacks
Recipe By: natashaskitchen.com
Spinach and Artichoke Dip Recipe
Ingredients
- 8oz cream cheese (reduced fat is ok)
- 16 oz light sour cream
- 1 stick (8 tbsp) unsalted butter
- 1½ – 2 cups shredded Parmesan cheese
- 14 oz quartered artichoke hearts, drained and coarsely chopped
- 4 oz can diced jalapeños, drained
- 10 oz frozen spinach (thawed and drained)
- 2-3 garlic cloves, pressed
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