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https://www.eatingwell.com/recipe/7964556/spinach-artichoke-dip-grilled-cheese/

Recipe By: www.eatingwell.com

Shared By Katria Williams

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Spinach-&-Artichoke-Dip Grilled Cheese

Ingredients

4 ounces frozen chopped spinach, thawed and squeezed dry
1 cup chopped canned artichoke hearts, patted dry
3 ounces cream cheese, at room temperature
¾ cup shredded mozzarella cheese
¼ cup grated Parmesan cheese
¾ teaspoon garlic powder
¼ teaspoon ground pepper
8 slices whole-wheat sandwich bread
3 tablespoons extra-virgin olive oil, divided

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