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Spinach raita
Ingredients
- 1 bunch English spinach, ends trimmed
- 1/3 cup chopped fresh mint
- 260ml (1 cup) Greek-style natural yoghurt
- 1/2 tsp ground cumin
- 1 shallot, trimmed, thinly sliced
- 2 garlic cloves, crushed
- 1 tsp finely grated fresh ginger
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