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Shared By Steve Hamilton

Stew Beef: Slow Cooker Beef Stroganoff

Ingredients

  • 1 tablespoon olive oil more if needed
  • 2 pounds stewing beef trimmed
  • salt & pepper
  • ½ cup red wine
  • 1 teaspoon garlic powder
  • 1 onion diced
  • 1 tablespoon dijon mustard
  • 1 tablespoon Worcestershire sauce
  • ¾ pound mushrooms sliced
  • 2 cups beef broth divided
  • 8 ounces sour cream
  • 3 tablesp
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