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Stick of Butter Mississippi Chicken Spaghetti
Ingredients
- 2 pounds chicken breasts skinless; boneless
- 1 packet au jus seasoning mix
- 1 packet ranch seasoning mix
- 1 jar pepperoncini peppers divided
- 1/4 cup pickle juice
- 1 stick butter 1/2 cup
- 8 ounces cream cheese
- 1 pound spaghetti
- 8 ounces monterey jack cheese shredded, divided
- 1/4 cup green onions sliced
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