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Stir-Fried Snake Beans And Pork Recipe By Louis Tikaram
Ingredients
- 2 tbsp canola oil
- 1 garlic clove, crushed
- 500 gm snake beans, cut into 5-6cm pieces
- 2 tbsp soy sauce (or to taste)
- Marinated pork
- 500 gm coarsely minced pork
- 1¼ tbsp caster sugar
- 1 tsp Shaoxing wine
- 1 tbsp coarsely ground white pepper
- 1¼ tbsp oyster sauce
- 1¼ tbsp soy sauce
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