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Strawberry Spinach Salad with Goat Cheese Dressing 

Ingredients

  • Salad Ingredients: 
  • 1 pound baby spinach
  • 1 pint chopped strawberries
  • Sliced jicama
  • 1/2 cup toasted almonds or pine nuts
  • 4 hard-boiled organic, free-range eggs
  • 3 ripe avocado, sliced
  • 2 Portobello mushrooms, grilled or sautéed 
  • Dressing Ingredients: 
  • If you’re vegan or avoiding dairy, you can use the almond-lime-shallot dressing from the first recipe, which tastes great on this salad, too. 
  • 1-2 tablespoons goat cheese (depending on how thick you want it)
  • 1/2 cup olive oil
  • 1/2 cup balsamic vinegar
  • 1 teaspoon garlic powder
  • Sea salt to taste 

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