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Sunken Apple and Honey Cake [Versunkener Apfelkuchen]
Ingredients
- Serves 8 in standard wedges, up to 12 in thinner ones
- Topping
- 4 tiny-to-small apples, halved, peeled and cored
- 2 tablespoons fresh lemon juice
- 2 tablespoons granulated sugar
- Batter
- 1/2 cup plus 1 tablespoon (125 grams) unsalted butter, at room temperature
- 1/4 cup plus 2 tablespoons (6 tablespoons) granulated sugar
- 1/4 cup honey (any variety you like to eat)
- 1 teaspoon vanilla extract
- 3 large eggs, separated
- 2 good pinches of salt
- 2 teaspoons baking powder
- 1 1/4 cups all-purpose flour
- Glaze
- 1/4 cup honey
- A good pinch of sea salt
Chrome Extension
