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6 Servings
Total Time: 1hr 30min
Shared By Simon (Remy) P

Swede, kale and sweet potato gratin

Ingredients

  • olive oil
  • butter
  • 1 onion finely sliced
  • 1 swede peeled and cut into batons
  • 500g sweet potato peeled and cut into batons
  • 1/2 bunch (about 200g) kale washed, thoroughly dried and very finely chopped
  • 200ml whipping cream
  • 100ml milk
  • for grating nutmeg
  • 1 bay leaf

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