Sweet&Sour Chicken Stir Fry10 Oz Chicken Stock

Ingredients

  • 10 pz chicken stock 1tbs cornstarch 1lb boneless skin less chicken 1 tbs oil 3 cups frozen mixed vegetables 1 8oz can pineapple chunks (drained) 1/4 cup vinegar 1/4 cup brown sugar 2 tbs soy sauce 1/2 Tsp garlic powder

Directions

  1. Mix cornstarch with chicken stock set aside sauté chicken in oil in skillet until browned then add vegetables and sauté 3 minutes add chicken stock and remaining ingrendents bring to boil until thickens

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