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Szechuan Pork & Green Bean Stir-Fry
Ingredients
- 2 thumbs Ginger
- 12 oz Green Beans
- 4 Scallions
- 1 cup Jasmine Rice
- 1 oz Peanuts
- 20 oz Ground Pork
- 4 tbsp Szechuan Paste
- 8 tbsp Sweet Soy Glaze
- 4 tsp sugar
- 2 tsp vegetable oil
- 2 tbsp butter
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