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Szechuan Pork & Green Bean Stir-Fry

Ingredients

• 2 thumbs Ginger
• 12 oz Green Beans
• 4 Scallions
• 1 cup Jasmine Rice
• 1 oz Peanuts
• 20 oz Ground Pork
• 4 tbsp Szechuan Paste
• 8 tbsp Sweet Soy Glaze
• 4 tsp sugar
• 2 tsp vegetable oil
• 2 tbsp butter

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