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Collection: Chicken
Recipe By: Michelle De Poy
Thai Lettuce Wraps
Ingredients
- 4 cups skinless cooked chicken, chopped
- 1.5 cups cilantro, chopped
- 1.5 cups basil, chopped
- 1/2 cup mint, chopped
- 1/2 cup green onion, finely chopped
- Thai sweet chili sauce (Mae Ploy brand is good)
- Hearts of Romain lettuce leaves
- Wedges of lime
- 1/2 peanuts, finely chopped
- Siracha Sauce(Huy Fong Foods- chicken pic on front of bottle)
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Directions
- Mix together chicken, cilantro, basil, mint, green onion with a small amount of chili sauce to moisten and bind.
- Spoon mixture into leaves, sprinkle with peanuts, lime and siracha sauce
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