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Thai Peanut Salad Cups

Ingredients

• 24 wonton wrappers
• Vegetable oil spray
• 1/4 cup all natural peanut butter
• 2 tbsp rice vinegar
• 2 tbsp fresh lime juice
• 3 tsp vegetable oil
• 1 tbsp soy sauce
• 2 tbsp honey
• 2 garlic cloves, finely minced
• 1 tbsp grated ginger
• 1/4-1/2 tsp salt
• 1/4 tsp red pepper flakes (chili flakes)
• 450 grams shredded cabbage and carrots (buy a pre-washed bag at the grocery store if you wish!)
• 1-2 tbsp sliced green onions
• 2-3 tbsp crushed peanuts

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