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Thai Peanut Sauce
Ingredients
- 1 cup creamy peanut butter
- 1/4 cup lite (low-sodium) soy sauce
- 1/4 cup tablespoons honey
- 1/4 cup unseasoned rice vinegar
- 1 lime, juiced
- 1/2 Tbsp ground ginger
- 1 teaspoon minced garlic
- 1/2 teaspoon curry powder
- 1/2 teaspoon crushed red pepper, or to taste
- 2/3 cup warm water. use as needed to reach desired consistency
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Directions
- Place all in a blender. Add water slowly.
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