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The Ultimate Asian Flank Steak Marinade
Ingredients
- 1 ( 1 1/2- to 2-pound) flank steak
- 1/4 cup low sodium soy sauce
- 1/4 cup balsamic vinegar
- 1/2 cup vegetable oil
- 3 Tablespoons honey
- 4 garlic cloves, minced
- 2 Tablespoons minced fresh ginger
- 3 scallions, thinly sliced
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