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The Vegan Buddha Bowl | Well And Full
Ingredients
- 1 Cup Quinoa, rinsed
- 2 Cups Water
- 1½ Cups Cooked Chickpeas
- Drizzle Olive Oil (or other neutral oil)
- ½ Tsp Salt
- ½ Tsp Smoked Paprika
- 1 Tsp Chili Powder
- ⅛ Tsp Turmeric
- ½ Tsp Oregano
- 1 Red Bell Pepper, ribs and seeds removed
- 2 Tbs Olive Oil (or other neutral oil)
- Juice from 1 Lemon
- ½ Tsp Pepper
- ½ Tsp Salt
- ½ Tsp Paprika
- ¼ Cup Fresh Cilantro
- Mixed Greens
- An Avocado
- Sesame Seeds for Garnish
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