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Three Cheese Chicken Alfredo Bake

Ingredients

• Three Cheese Chicken Alfredo Bake
• 1 (16 ounce) box Penne pasta noodles
• 2 (10 ounce) containers Alfredo sauce
• 1 cup sour cream
• 1 (15 ounce) container Ricotta cheese
• 2 cloves of garlic, minced
• 2 cups cooked, diced chicken
• 1/4 cup grated Parmesan cheese
• 2 teaspoons dried Parsley
• 1 teaspoon Italian seasoning
• 2 cups shredded Mozzarella cheese

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