Recipe By: Monument Grills
Tilapia With Avocado Salsa Recipe by Monument Grills
Ingredients
- 3 Tilapia Loins
- 1 Large Avocado (diced)
- 2 Cups Diced Tomatoes
- ½ Cup Diced Red Onion
- ¼ Cup Diced Jalapenos
- ¼ Cup Chopped Cilantro
- Juice from 1 Lime
- Salt and Pepper to Taste
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Directions
- Preheat your grill to 400° F.
- Season the tilapia on both sides with salt and pepper.
- Place the tilapia directly on the grates.
- Meanwhile, prepare the salsa by combining the avocado, tomatoes, onion, cilantro, jalapeno, and lime juice. Salt and pepper to taste.
- After 4-5 minutes, flip the tilapia and continue cooking for an additional 4-5 minutes.
- Remove the tilapia from the grill and top with the avocado salsa
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