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Shared By Margot Miller

Toasted Sesame Cookies

Ingredients

  • 1 3/4 cups (249 grams) all-purpose flour
  • 3/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 12 tablespoons (1 1/2 sticks or 170 grams) unsalted butter, at room temperature
  • 1 cup (200 grams) granulated sugar
  • 1/2 cup (100 grams) brown sugar
  • 1 large egg
  • 2 tablespoons toasted sesame oil
  • 1 tablespoon water
  • 1 1/2 teaspoons pure vanilla extract
  • 3 ounces (85 grams) bittersweet or semisweet chocolate, chopped into bite-size pieces (averaging 1/2-inch with some smaller and some larger, optional)
  • Black and white sesame seeds, for rolling
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