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Torta di Mele della Nonna (Italian Apple Cake)

Ingredients

• 3 apples - peeled and sliced
• 2 eggs
• 200 g - 1 1/2 cups plain flour
• 100 g - 7 tbsp butter - melted
• 180 g - 1 cup sugar
• 150 ml - 2/3 cup milk
• zest of 1 lemon
• 1 pinch salt
• 2 1/2 tsp baking powder
• 1 tsp vanilla extract
• icing sugar - for dusting

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