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Truly Homemade Chicken Noodle Soup - Tastes Better From Scratch
Ingredients
- 12 Tablespoon butter
- 2 ribs celery , diced
- 3-4 large carrots diced
- 1 clove garlic , minced
- 10 cups chicken stock , or broth
- 1 teaspoon salt , to taste
- teaspoon freshly ground black pepper , to taste
- 18 teaspoon dried rosemary ,or more, to taste
- 18 teaspoon dried thyme
- 18 teaspoon crushed red pepper flakes
- 1 batch homemade egg noodles , or 4 cups dry egg noodles, farfalle or other bitesize pasta
- 3 cups rotisserie chicken
- 1 teaspoon better than bouillon chicken flavor , or more, as needed, or chicken bouillon granules
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