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Turkey Meatloaf

Ingredients

• For the Glaze:
• 2/3 cup ketchup
• 1/3 cup dark brown sugar, packed
• 1 1/2 tablespoons apple cider vinegar
• 1/2 teaspoon Dijon mustard
• For the Meatloaf:
• 1 tablespoon olive oil
• 1 medium yellow onion, minced
• 3 cloves garlic, minced
• 1 1/4 teaspoon salt
• 3/4 teaspoon freshly ground black pepper
• 2 teaspoons paprika
• 1 teaspoon dried thyme
• 1 1/2 tablespoons Worcestershire sauce
• 1 1/2 tablespoons Dijon mustard
• 2 large eggs
• 2 pounds ground turkey (93/7)
• 3/4 cup Italian seasoned breadcrumbs
• A few sprigs chopped fresh parsley, for garnish (optional)

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