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Tuscan Apple Cake
Ingredients
- 4 large Golden Delicious, Gala or other firm flesh apples (1 3/4 lbs) (800 g)
- 1/2 cup unbleached all-purpose flour
- 2 teaspoons baking powder
- pinch sea salt
- 2 extra large eggs – at room temperature
- 1 cup organic sugar
- 1 teaspoon vanilla extract
- 1/2 cup milk
- 7 tablespoons unsalted butter – melted and slightly cooled
- powdered sugar as garnish
- 1 – 10″ non-stick round spring-form pan – buttered and floured
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