Vanilla Cake Recipe

Ingredients

  • 2 1/4 cups (288g) cake or all-purpose flour
  • 1 1/2 cups (300g) sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon kosher salt
  • 1/4 cup (57g) very soft unsalted butter
  • 1 cup whole milk
  • 1/4 cup neutral oil
  • 3 large eggs
  • 1 1/2 tablespoons (4 1/2 teaspoons) vanilla extract
  • 1 batch Vanilla Buttercream Frosting

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