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Vegan Hash Brown Casserole

Ingredients

• Hash Brown Casserole
• ▢ 1 30 oz package frozen shredded hash browns oil-free version (or 4 cups freshly shredded)
• ▢ 3/4 cup onions diced
• ▢ 1/2 cup red bell pepper diced
• ▢ 3/4 cup fresh spinach leaves shredded
• ▢ 1 cup No Cheese Sauce recipe below
• ▢ 1/4 cup nutritional yeast
• ▢ 1/2 teaspoon dry steak seasoning
• ▢ 1 tablespoon ground smoked paprika
• ▢ salt & pepper to taste
• Creamy Vegan Cheese Sauce
• ▢ 1 cup potatoes peeled and diced
• ▢ 1/4 cup carrots diced
• ▢ 1/4 cup onions diced
• ▢ 1 cup broth from veggies
• ▢ 1/2 cup raw cashews or 1/2 cup white beans
• ▢ 4 tablepoons nutritional yeast flakes
• ▢ 1 tablespoon lemon juice
• ▢ 1 teaspoon salt
• ▢ 1/2 teaspoon garlic powder
• ▢ pinch paprika
• ▢ 1/2 pinch cayenne pepper (optional)

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