Vegan Mayo

Ingredients

  • 1 pkg (12 oz) Mori Nu silken tofu
  • 2 or 3 TB dijon mustard
  • 2 tsp distilled white vinegar
  • Lemon juice to taste
  • Agave nectar to taste
  • In blender or food processor, combine tofu, mustard & white vinegar till smooth. Slowly add lemon juice & sweetener to taste.

Directions

  1. In blender or food processor, combine tofu, mustard & white vinegar till smooth. Slowly add lemon juice & sweetener to taste.

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