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6 Servings
Total Time: 1hr 15min
Recipe By: www.tasteofhome.com

Vegetable & Beef Stuffed Red Peppers

Ingredients

  • 6 medium sweet red peppers
  • 1 pound lean ground beef (90% lean)
  • 1 tablespoon olive oil
  • 1 medium zucchini, chopped
  • 1 medium yellow summer squash, chopped
  • 1 medium onion, finely chopped
  • 1/3 cup finely chopped green pepper
  • 2 cups coarsely chopped fresh spinach
  • 4 garlic cloves, minced
  • 1 cup ready-to-serve long grain and wild rice
  • 1 can (8 ounces) tomato sauce
  • 1/2 cup shredded part-skim mozzarella cheese
  • 1/4 teaspoon salt
  • 3 slices reduced-fat provolone cheese, halved

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