4 Pieces
Total Time: 1hr
Collection: Tempting Tarts

Warm chocolate & macadamia nut tarts

Ingredients

  • 375g pack sweet pastry
  • 200g dark chocolate, broken into pieces
  • 2 tbsp double cream
  • 1 tbsp Disaronno or brandy (optional)
  • 2 large eggs, plus 1 yolk
  • 50g caster sugar
  • 85g macadamia nut, chopped
  • icing sugar, to decorate
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