• Shopping List
• Meal Planner

Wild Rice Pilaf with Brussels Sprouts

Ingredients

• 3 tablespoons grapeseed oil
• 1 small onion, diced
• 3 cloves garlic, minced
• 2 cups uncooked wild rice mix
• 4 cups vegetable stock
• 1 bay leaf
• 2 sprigs fresh thyme
• 1/2 teaspoon salt, plus more to taste
• 1/8 teaspoon freshly ground white pepper, plus more to taste
• 1 cup shaved (thinly sliced) Brussels sprouts
• 1/2 cup dried cranberries or dried cherries
• 1/2 cup pecans, toasted and coarsely chopped
• 1 tablespoon finely minced fresh sage
• 2 tablespoons white wine vinegar
• 2 tablespoons olive oil
• 2 teaspoons pure maple syrup

Get the App

Never Lose Track of Your Favorite Recipes.

Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.

Get the Free iOS App