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World's Best Cinnamon Raisin Bread (Not Bread Machine) Recipe - Food.Com
Ingredients
- 1/2 cup milk
- 1⁄3 cup warm water (must be between 110-115 degrees)
- 2 (1/8 ounce) packages active dry yeast
- 1 eggs
- 1⁄4 cup white sugar
- 1⁄3 teaspoon salt
- 1⁄4 cup unsalted butter, softened
- 1⁄3 cup raisins
- 2 2⁄3 cups all-purpose flour
- 2⁄3 tablespoon milk
- 1⁄3 cup white sugar
- 1 tablespoon ground cinnamon
- 2⁄3 tablespoon butter, melted (approx.)
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