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World's Best Cinnamon Raisin Bread (Not Bread Machine) Recipe - Food.Com

Ingredients

• 1/2 cup milk
• 1⁄3 cup warm water (must be between 110-115 degrees)
• 2 (1/8 ounce) packages active dry yeast
• 1 eggs
• 1⁄4 cup white sugar
• 1⁄3 teaspoon salt
• 1⁄4 cup unsalted butter, softened
• 1⁄3 cup raisins
• 2 2⁄3 cups all-purpose flour
• 2⁄3 tablespoon milk
• 1⁄3 cup white sugar
• 1 tablespoon ground cinnamon
• 2⁄3 tablespoon butter, melted (approx.)

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