Collection: Syrian

Yogurt With Beets (Borani Chogondar)

Ingredients

  • 1 medium red beet
  • 3 tablespoons extra-virgin olive oil, divided
  • 4 teaspoons 1 tablespoon dried mint plus 1 teaspoon, divided
  • 1 teaspoon minced garlic
  • ¾ teaspoon salt
  • 2 cups whole-milk plain Greek yogurt
  • ½ teaspoon ground pepper

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