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Shared By Grace Warren Atwood

Sous-Vide Steak Au Poivre

Ingredients

  • Ingredients
  • 2 pound New York strip steak
  • 1 tablespoon Kosher salt
  • 2 teaspoons freshly ground black pepper
  • 3 garlic cloves , lightly smashed
  • 3 thyme springs , bruised
  • 1 gallon FoodSaver® Sous-vide Vacuum Seal Bag
  • 3 tablespoons butter
  • 2 cups Au Poivre Peppercorn Sauce
  • 1 tablespoon Maldon sea salt

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