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Shared By Lobster Mama

Mexican Ground Beef Casserole

Ingredients

  • 1-1/2 pounds ground beef
  • 1 envelope taco seasoning
  • 3/4 cup water
  • 1 can (16 ounces) refried beans
  • 1/2 cup salsa
  • 6 flour tortillas (6 inches)
  • 2 cups frozen corn, thawed
  • 2 cups shredded cheddar cheese
  • Optional: Shredded lettuce, chopped tomatoes, sliced ripe olives and sour cream

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