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Shared By Rachel Giampietro

Cheesy Skillet Meatballs With Garlic Toast

Ingredients

  • 1 lb ground beef
  • 1 large egg
  • 1/2 cup breadcrumbs
  • a small red onion, finely minced (about 1/2 cup)
  • 1 tsp onion salt
  • 1/2 tsp dried oregano
  • 1/2 tsp dried thyme
  • 1/2 tsp fresh cracked black pepper
  • 1 heaping Tbsp ketchup (I used my favorite Jalapeno Ketchup)
  • 1 heaping Tbsp A1 sauce
  • 16 oz jar of your favorite tomato sauce
  • 2 cups shredded mozzarella cheese (a little more if you like things really cheesy)
  • 1 baguette
  • olive oil for brushing
  • several garlic cloves, sliced lengthwise (don't peel)

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