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Broccoli Apple Salad With Creamy Lemon-Tahini Dressing - Kitchen Treaty Pinterest Email Facebook Messenger Addthis Pinterest Email Facebook Messenger Twitter

Ingredients

  • 3¬†tablespoons extra virgin olive oil
  • 2 tablespoons tahini (sesame seed paste)
  • 2 tablespoons freshly squeezed lemon juice
  • 2 tablespoons pure maple syrup
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 medium head broccoli, about 1 pound, cut into bite-size pieces (about 4 cups)
  • 3 medium apples (I recommend gala, pink cripps, or fuji) cored and cut into bite-size pieces
  • 1/2 small red onion, diced (about 1/3 cup)
  • 1/3 cup golden raisins (dried cranberries also work)
  • 1/4 cup candied sliced almonds, plain sliced almonds, unsalted pepitas, or unsalted sunflower seeds

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