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https://www.thespruceeats.com/chimichurri-seafood-sauce-1300724
Recipe By: www.thespruceeats.com
Shared By Steve Hamilton
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Sauce: Chimichurri
Recipe By: www.thespruceeats.com
Ingredients
1/2 cup water
1 teaspoon salt
4 to 6 garlic cloves
1 cup parsley (or borage or watercress leaves)
1/2 cup oregano leaves (or 2 tablespoons dried)
2 teaspoons hot pepper flakes (or 1 teaspoon cayenne pepper)
1/4 cup red wine vinegar
1/2 cup olive oil
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