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Poached Chicken Salad With Avocado And Green Papaya

Ingredients

  • Poached chicken salad with avocado and green papaya
  • 1 stick fresh lemon grass, trimmed, bruised
  • 1 bunch fresh coriander with roots, washed well
  • 2 (400g) skinless chicken breast fillets
  • 2 baby cos lettuce, trimmed, cut into quarters
  • 50 gram green papaya, peeled, cut into long thin strips
  • 2 medium (500g) ripe avocados, cut into quarters
  • 2 green onions, sliced thinly
  • 20 mint leaves
  • 2 tablespoon asian fried shallots
  • Tamarind dressing
  • 2 tablespoon tamarind puree
  • 1 tablespoon palm sugar
  • 2 teaspoon finely grated fresh ginger
  • 1 teaspoon ground cumin
  • 1 long fresh red chilli, seeded, sliced thinly

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