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Strawberry Spinach Salad with Goat Cheese Dressing 

Ingredients

• Salad Ingredients: 
• 1 pound baby spinach
• 1 pint chopped strawberries
• Sliced jicama
• 1/2 cup toasted almonds or pine nuts
• 4 hard-boiled organic, free-range eggs
• 3 ripe avocado, sliced
• 2 Portobello mushrooms, grilled or sautéed 
• Dressing Ingredients: 
• If you’re vegan or avoiding dairy, you can use the almond-lime-shallot dressing from the first recipe, which tastes great on this salad, too. 
• 1-2 tablespoons goat cheese (depending on how thick you want it)
• 1/2 cup olive oil
• 1/2 cup balsamic vinegar
• 1 teaspoon garlic powder
• Sea salt to taste 

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