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Shared By Steve Hamilton

Pork Shoulder: Slow Cooker Cuban Style

Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1/2 cup orange juice
  • 1/2 cup lime juice
  • 1 1/2 teaspoons salt
  • 1 teaspoon cumin
  • 1 teaspoon dried oregano
  • 1/4 teaspoon crushed red pepper flakes
  • 1/8 teaspoon black pepper
  • 7 cloves garlic , peeled and smashed
  • 1 small sweet onion , sliced thin
  • 1 bay leaf
  • 3 pound pork shoulder roast

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