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Grand Aioli Recipe

Ingredients

• INGREDIENTS
• 2 large egg yolks
• 1 tsp. Dijon mustard
• 1 garlic clove, finely grated
• Pinch of kosher salt
• ¾ cup extra-virgin olive oil
• 2 Tbsp. fresh lemon juice
• 2 lb. vegetables (such as blanched long beans, wax beans, and/or sugar snap peas; sliced cucumbers; cherry tomatoes; radishes; and/or boiled fingerling potatoes)
• 1½ lb. protein (such as sliced ham, cooked shrimp, and/or boiled eggs)

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