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Creamy Garlic Herb Chicken Breasts

Ingredients

• FOR THE CHICKEN BREASTS
• 1 pound (about 4) boneless skinless chicken breasts
• 1/2 teaspoon garlic powder
• salt and fresh ground pepper, to taste
• 2 tablespoons olive oil
• FOR THE CREAM SAUCE
• 1 tablespoon butter
• 3 cloves garlic, minced
• 2 teaspoons all-purpose flour
• 1 cup 2% milk
• 4 ounces low fat cream cheese, cut up into cubes
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1/2 teaspoon dried thyme
• freshly shredded parmesan cheese, for garnish (optional)
• chopped fresh parsley, for garnish (optional

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