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6 Pieces
Total Time: 1hr 20min
Recipe By: www.taniaskitchen.co.nz

Roast Vegetable Salad With Maple Dressing |

Ingredients

  • 1 kg / 2 pounds pumpkin (including skin & seeds)
  • 1 kg / 2 pounds kumara / sweet potatoes (approx 3 large or 2 super large)
  • ½ cup olive oil
  • ½ teaspoon black, cracked pepper
  • 2 fresh rosemary sprigs
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon whole-grain mustard
  • 3 tablespoons maple syrup
  • 2 tablespoons apple cider vinegar
  • ½ cup light olive oil
  • ½ cup canola/vegetable oil
  • ¼ teaspoon salt
  • ¼ teaspoon cracked black pepper
  • ¼ cup pumpkin seeds / pepitas
  • 1 small or ½ medium sized red onion
  • 125 g / 4 ½ oz feta
  • 1 large red capsicum / bell pepper
  • 2 medium-sized zucchinis / courgettes
  • 3 tablespoons olive oil
  • ¼ teaspoon cracked black pepper
  • Garnish - a few fresh rosemary sprigs

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