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Cauliflower Pesto Balls
Ingredients
- 1 1/2 large heads of cauliflower, steamed
- 1/2 cup slivered almonds
- 1 cup basil leaves, packed
- 1 cup shredded Romano or Parmigiano-Reggiano cheese
- Salt & pepper to taste
- 3 cloves garlic
- 1 egg, beaten
- 1 cup almond meal or panko
- 10-12 mini mozzarella balls
- Olive oil
- Marinara sauce for dipping
Chrome Extension
