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Bacon Balsamic Brussels Sprouts Recipe Lindsay Funston

Ingredients

  • 1 lb. Brussels sprouts, trimmed and halved
  • 6 Slices bacon, cut into pieces
  • 3 cloves garlic, minced
  • kosher salt
  • Freshly ground black pepper
  • 1/4 c. extra-virgin olive oil
  • 1/4 c. balsamic vinegar
  • 1/4 c. honey
  • 1 tbsp. chopped fresh rosemary

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