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Pumpkin Pie Ice Cream With Salted Caramel Sauce

Ingredients

• 3 large egg yolks
• 3/4 cup packed brown sugar
• 2 cups heavy whipping cream
• 1-1/2 cups half-and-half cream
• 1 cup canned pumpkin
• 2 teaspoons pumpkin pie spice
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• Salted caramel sauce:
• 1 cup sugar
• 1 cup heavy whipping cream
• 3 tablespoons butter, cubed
• 1-1/2 teaspoons salt
• 1 teaspoon almond extract

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