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Lemon Arugula Salad With Pine Nuts

Ingredients

• Ingredients
• For the salad:
• 4 cups arugula, washed
• 1 cup cherry tomatoes, halved
• 1/2 cup pine nuts, toasted
• 1/4 cup shaved Parmesan cheese
• 1/4 cup of Parmesan cheese, cut into thin slices
• For the dressing:
• 2 Tablespoons extra virgin olive oil
• 2 Tablespoons lemon juice
• 1 1/2 teaspoons honey {or natural sweetener}
• 3 garlic cloves, minced
• 1/4 teaspoon sea salt
• 1/8 teaspoon black pepper

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